French Pastry Cream Recipe – Vanilla Custard for Eclairs, Profiteroles & Choux-a-la-Creme

French Pastry Cream Recipe - Vanilla Custard for Eclairs, Profiteroles & Choux-a-la-Creme
Homemade pastry cream recipes – French pastry cream for eclairs. Easy recipe for vanilla custard cream to fill up eclairs, profiteroles, choux-a-la-creme and other type of cakes.

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French Pastry Cream Recipe – Vanilla Custard for Eclairs, Profiteroles & Choux-a-la-Creme