Quick and Easy Chinese Steamed Buns | El Mundo Eats recipe #249

Quick and Easy Chinese Steamed Buns | El Mundo Eats recipe #249
Simpler and faster version of Chinese steamed buns or baozi and definitely equally delicious! No yeast needed and the dough is ready in less than 1 minute. No need to precook the filling also. Want to give it a try?

▶ Printable recipe and instructions http://bit.ly/ChineseSteamedBuns
▶ Check out my website for the ingredients, measurements and much more! https://www.elmundoeats.com
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Quick and Easy Chinese Steamed Buns | El Mundo Eats recipe #249

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