Regional Italian Cuisine Cooking with Radicchio – part 2 of 2

Regional Italian Cuisine Cooking with Radicchio - part 2 of 2
Well known Melbourne restaurateur Caterina Borsato from Caterina’s Cucina e Bar continues her journey through Treviso, with a focus on cuisine that makes use of radicchio in this segment from her Channel 31 cooking series (aired on 13 February 2016).

Regional Italian Cuisine Cooking with Radicchio – part 2 of 2
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