Here at HelloFresh, we’re all about bringing variety to dinner time and helping you to climb out of culinary ruts. It’s so easy to get stuck in habits, like automatically reaching for the beef mince when making a pasta sauce. Why not ring the changes and try lamb instead? In tonight’s dinner, it makes a richly flavoured ragu served on top of classic spaghetti. Paired with sweet roasted peppers a rich basil tomato sauce, no one would believe you did this in half an hour! Enjoy the best, you deserve it!
Simple Lamb Ragu Recipe | HelloFresh