Spicy Chicken 65 Recipe – Restaurant Style

Spicy Chicken 65 Recipe - Restaurant Style
Ingredients:

1. Chicken -1/2 Kg
2. Chilli Powder – 1 Tsp
3. Turmeric Powder – 1/2 Tsp
4. B.Pepper Powder – 1 Tsp
5. Garam Masala – 1 Tsp
6. Gin-Gar Paste – 2 Tbsp
7. Salt to taste
8. Thick Curd – 2 Tbsp
9. Egg – 1
10. Cornflour – 2 Tbsp
11. Maida/All Purpose Flour- 1 Tbsp

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Spicy Chicken 65 Recipe – Restaurant Style

3 thoughts on “Spicy Chicken 65 Recipe – Restaurant Style”

  1. Hi, this dish looks really good. Will definitely try for Ramadaan 👍…I just wanted to know what exactly is Kurd? And if I cannot find it at the store, are there any substitutes? Over all, cannot wait to try 😄😄

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