[고지저탄 레시피 – 차돌박이숙주볶음, 차돌박이 요리] (Beef brisket Recipe, 霜降りヒレ)

차돌박이 숙주볶음 입니다. 굴소스 대신 기꼬만 간장과 액젓으로 맛을 냈어요. 맥주가 땡기는 맛인 게 함정…ㅠㅠㅋㅋ 오늘도 맛있게 드시고, 좋은하루되세요 🙂 [고지저탄 레시피 – 차돌박이숙주볶음, 차돌박이 요리] (Beef brisket Recipe, 霜降りヒレ)

Slow Cooked Beef Brisket with Onions

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