Vegan Sancocho – Whole Food Plant Based WFPB Oil Free Soup Using Lentils in a Slow Cooker Crock Pot.

Vegan Sancocho is a Whole Food Plant Based & Oil-Free Soup using lentils, root vegetable and cooked in a crock pot slow cooker. Today its a Latino comfort food recipe which is popular in Puerto Rico, Cuba, Dominican Republic, Honduras,…

Vegan Sancocho – Whole Food Plant Based WFPB Oil Free Soup Using Lentils in a Slow Cooker Crock Pot.

Vegan Sancocho is a Whole Food Plant Based & Oil-Free Soup using lentils, root vegetable and cooked in a crock pot slow cooker. Today its a Latino comfort food recipe which is popular in Puerto Rico, Cuba, Dominican Republic, Honduras,…

Easy Breakfast Cookies USING PRESSED by KIND BARS! | Quick Vegan Recipe Tutorial

#KINDSnacks #GiveKINDaTry The following is a recipe for super easy breakfast cookies using PRESSED by KIND bars in the Apple Strawberry Cherry Chia Seed flavor. They’re GLUTEN-FREE, a good source of fiber, and contain NO GENETICALLY ENGINEERED INGREDIENTS! KIND Bars…

5 VEGAN MEALS UNDER $3 USING ONLY 3 INGREDENTS | Budget-friendly Recipes for Beginners

My links! RECIPES BELOW ♡ Instagram https://www.instagram.com/kayleybobyc… ♡ Snapchat: Kbobber ♡ Email: thaturbanwayy@gmail.com LAST VIDEO: https://www.youtube.com/watch?v=Gyv8N… OTHER HEALTHY VEGAN RECIPES- Banana Loaf: 1/2 cup (80 g) Pecans BLEND 2 3/4 cup (400 g) chopped overripe bananas (about 3 to 4…