How to Make Carrot Poriyal | Veg Recipes | Side Dish for South Indian Lunch | Indian Food Junction

Watch “How to Make #CarrotPoriyal ” in Veg Recipes on Indian Food Junction.

Ingredients Needed:

1. Coconut Oil – 1 tbsp
2. Mustard Seeds – 1/4 tsp
3. Urad Dal – 1/4 tsp
4. Cumin Seeds – 1/4 tsp
5. Curry Leaves – a few
6. Chopped Onion – 2 tbsp
7. Turmeric Powder – 1/4 tsp
8. Salt to taste
9. Chopped Carrot – 200 gms
10. Water – as required
11. Chilli Powder – 1/2 tsp
12. Chopped Green Chilli – 2 Nrs
13. Grated Coconut – 1 tbsp

Click here to watch How to Make :

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How to Make Carrot Poriyal | Veg Recipes | Side Dish for South Indian Lunch | Indian Food Junction